Ingredients: 5 to 6 thick slices of sourdough bread, cubed 1 small garlic clove, finely grated 1 tablespoon Parmesan, grated 2 tablespoons readymade basil or rocket pesto Extra virgin olive oil 1 tablespoon white wine vinegar Flaky sea salt 300g heirloom tomatoes,...
Prep time: 10 mins /Cook time: 10 mins /Serves: 2 to 4Ingredients 4 to 6 peaches or nectarines, halved and pips removed 320g block halloumi, thickly sliced Extra virgin olive oil 1 small shallot, peeled and thinly sliced 1 to 2 limes, zested and juiced 5ml red chilli...