Zucotto with Plum Compote

Zucotto with Plum Compote

Zucotto with Plum Compote Zucotto is an rich Italian trifle which works beautifully with a plum sauce. Serves 6 Preparation time: 40 min Standing time: 6 hours Ingredients: Zucotto 500 ml (2 c) cream 90 ml (6 T) caster sugar 10 ml (2 t) vanilla essence 10 ml (2 t)...
Nectarine Pizza

Nectarine Pizza

Nectarine Pizza A short-crust pastry forms the basis for this interesting, sweet pizza, topped with peaches. Serves 6–8 Preparation: 20 min Baking time: 25–30 min Ingredients: Pastry 250g ice-cold butter, cubed 250ml (1c) icing sugar 500ml (2c) cake flour...