Serves 4-6 Ingredients 2-3 garlic cloves, crushed 1/3 cup (80ml) raisins, finely chopped 2 Tbsp (15ml) mild curry powder 1 tsp (5ml) turmeric 1⁄4 cup (60ml) peach chutney 1/3 cup olive oil Salt and milled pepper Juice and grated zest of 1 lemon, 1 cut in wedges 1...
Caro Gardner
Festive Peach, Plum & White Chocolate Trifle
Yields: 2 x 25cm round tarts Ingredients Poached peaches 8 peaches, ripe but firm, extra for serving 1 btl sparkling apple or grape juice 1 cup (250ml) castor sugar White chocolate mousse 300ml double cream 8 cardamom pods, lightly bruised 600g white chocolate, finely...
Pull-apart Cheesy Stone Fruit and Charcuterie Bread
Ingredients 2-3 (200g) large potatoes, peeled and chopped 1 cup (250ml) milk 110g butter, melted, plus extra for brushing 240 g cake flour 345 g bread flour 1 tsp salt 41⁄2 tsp instant yeast 1 Tbsp rosemary, chopped 3 Tbsp sugar 2 large eggs, whisked 1 large egg yolk...